Heading out for some drinks in the sunshine
April. The month of spring, baby lambs, hot-cross buns, Easter bunnies, daffodils and CHOCOLATE. What’s not to love?! (Minus the April showers.)
This month has been a good one, mainly because I have enjoyed a nice two and a half week Easter break where I got to visit family, eat Easter chocolate and spend some quality time alone while enjoying the beautiful spring weather.
My sister’s birthday was the last weekend of the month and we celebrated with a couple of delicious meals (pizza hut and Buddies USA burger and chips – two of my favourite things) and a fun night out on the town. She had a great time and loved all of her presents, but not so much the hangover from hell on the Sunday! Haha.
What have you been up to this month? Have you eaten your Easter chocolate yet?
Spring selfie, spinach, mushroom & pesto pasta mmm, be your best self, new Zara fragrance, gym workout, Ferrero Rocher Easter bunny, tuna super salad, new Colour Riche lipstick, throwback Thursday.
Homemade veggie pizza, partying with the girls, Easter collection, Tash & me, straight hair, blueberries, Greek yoghurt and coffee for breakfast, the birthday girl, mwah, warmer weather means crop tops :-)
The birthday girl & me :-)
Veggie burger, chips & salad mmm
Chocolate birthday cake